Freshly baked on the day of delivery, our sandwich loaf is made with Stone Ground flour and a mix of roasted seeds. Full of natural goodness, our gourmet bread tastes delicious. Our customers often comment on how filling it is.
There is no other loaf like it in town! This loaf is delicious with a layer of butter, or with your favourite sandwich fillings and even as a toasted sandwich or Dagwood. And, kept in an airtight container, it will keep nice and fresh for a few days.
If you plan to freeze our sandwich loaf, make sure it is completely cool before slicing and freezing.
The large loaf weighs approximately 1.6 kg and is the perfect family loaf. Our small loaf weighs approximately 640 g and is equally as scrumptious.
